Side Pannel
Southern Fresh Peach Skillet Pie
Southern Fresh Peach Skillet Pie
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pies
Ingredients List
- -----------------------------------DOUGH-----------------------------------
- 1 c Flour
- 2 tb Sugar
- 2 ts Baking powder
- 1/2 ts Salt
- 3 tb Shortening
- 1/2 c Milk
Directions
FILLING
6 Fresh peaches,peeled
And sliced
TOPPING
1/2 c Sugar
1/2 ts Salt
1/2 ts Cinnamon
2 tb Butter
DOUGH: Sift the first 4 ingredients together. Then cut in the shortening
with a pastry bender; add milk and stir to make a soft dough. Pat out dough
1/4" thick into 8" heavy iron skillet, allowing some of the dough to hang
over edge.
TOPPING: Mix ingredients; sprinkle over fruit and dot with 2 tablespoons
butter.Fold hanging dough toward center,leaving a little space uncovered.
Bake @ 425 degrees for 25 minutes.Serve with ice cream.
6 Fresh peaches,peeled
And sliced
TOPPING
1/2 c Sugar
1/2 ts Salt
1/2 ts Cinnamon
2 tb Butter
DOUGH: Sift the first 4 ingredients together. Then cut in the shortening
with a pastry bender; add milk and stir to make a soft dough. Pat out dough
1/4" thick into 8" heavy iron skillet, allowing some of the dough to hang
over edge.
TOPPING: Mix ingredients; sprinkle over fruit and dot with 2 tablespoons
butter.Fold hanging dough toward center,leaving a little space uncovered.
Bake @ 425 degrees for 25 minutes.Serve with ice cream.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
