Side Pannel
Southern Gravy
Ingredients List
- 1/2 c Beef instant bouillon
- 1 1/2 c Unsifted flour
- 1/2 ts Black pepper
- 3 tb Drippings or margarine
- 1 3/4 c Milk or water
Directions
Make ready mix by combining first 3 ingredients in medium bowl.Store at
room temperature in pint jar with tight fitting lid.Shake before using.
For Gravy: Stir 1/4 cup ready mix into drippings.Cook and stir until
brown.(This is to cook the flour;do not burn it.) Add water or milk; stir
until thick and bouillon is dissolved.
room temperature in pint jar with tight fitting lid.Shake before using.
For Gravy: Stir 1/4 cup ready mix into drippings.Cook and stir until
brown.(This is to cook the flour;do not burn it.) Add water or milk; stir
until thick and bouillon is dissolved.
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