• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Southern Pecan Loaf

  • Recipe Submitted by on

Category: Nuts, Cakes

 Ingredients List

  • ------------------------------PATTI - VDRJ67A------------------------------
  • 3 c Flour
  • 2 ts Baking powder
  • 1/2 ts Salt
  • 1 c Butter or margarine; soft
  • 1 1/2 c Sugar
  • 4 Eggs
  • 3/4 c Milk
  • 1 ts Orange extract
  • 1 ts Almond extract
  • 1 ts Orange rind
  • 1 c Pecans; finely chopped


In mixing bowl, combine flour, baking powder and salt. Cream butter and
sugar until light and fluffy. Add eggs, one by one, beating well after each
addition. Add the flour alternately with the milk to the butter mix,
beating until smooth and well combined. Stir in the flavorings and orange
rind. Fold in the pecans. Pour into a greased and lightly floured 9x5" loaf
pan. Bake at 375~ for about 50 minutes or until tested done. Cool slightly
before removing from pan.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?