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  • Serves: 8 Servings

Southern Pecan Loaf

  • Recipe Submitted by on

Category: Nuts, Cakes

 Ingredients List

  • ------------------------------PATTI - VDRJ67A------------------------------
  • 3 c Flour
  • 2 ts Baking powder
  • 1/2 ts Salt
  • 1 c Butter or margarine; soft
  • 1 1/2 c Sugar
  • 4 Eggs
  • 3/4 c Milk
  • 1 ts Orange extract
  • 1 ts Almond extract
  • 1 ts Orange rind
  • 1 c Pecans; finely chopped

 Directions

In mixing bowl, combine flour, baking powder and salt. Cream butter and
sugar until light and fluffy. Add eggs, one by one, beating well after each
addition. Add the flour alternately with the milk to the butter mix,
beating until smooth and well combined. Stir in the flavorings and orange
rind. Fold in the pecans. Pour into a greased and lightly floured 9x5" loaf
pan. Bake at 375~ for about 50 minutes or until tested done. Cool slightly
before removing from pan.


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