Side Pannel
Southern Sweet Potato Pudding
Southern Sweet Potato Pudding
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 1 1/2 c Grated sweet potatoes
- 1 cn (6 oz) evaporated milk
- 1/4 ts Mace
- 1/4 ts Ginger
- 1/4 ts Cinnamon
- 1 pn Of salt
- 1/2 c Sugar
- 1/4 c Butter, melted
- 2 tb Molasses
- 1 c Sweet milk
- 2 Eggs
- 3 To 4 tbsp bourbon whiskey
- 1 ts Lemon juice
Directions
Preheat oven to 350 degrees. Beat eggs lightly, add sugar, stir in potatoes
and seasoning. Add milk and butter. Bake in a 2 quart casserole 30 minutes,
then stir away from the sides, mix and bake another 30 minutes. Serve warm
from the baking dish with Red Currant Jelly Sauce. Serves 6 to 8.
and seasoning. Add milk and butter. Bake in a 2 quart casserole 30 minutes,
then stir away from the sides, mix and bake another 30 minutes. Serve warm
from the baking dish with Red Currant Jelly Sauce. Serves 6 to 8.
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