• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Southwest Ham and Cheese

  • Recipe Submitted by on

Category: Meat, Appetizers, United States

 Ingredients List

  • 6 Cooked Smoked Ham Slices
  • 3 Cheddar Cheese; Mild
  • 6 Flour Tortillas; 7" Dia.
  • 6 tb Vegetable Oil


Place 1 slice ham on each of 3 tortillas. Top each with cheese, another
slice of ham and a tortilla. Heat 2 T of the oil in a 10-inch skillet
over medium heat until hot. Cook 1 sandwich in oil, turning once, until
golden brown and cheese is melted, about 3 minutes. Cut into 4 wedges.
Repeat with remaining oil and sandwiches.

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