• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Southwest Nacho Dip

  • Recipe Submitted by on

Category: Appetizers, Dips

 Ingredients List

  • 1 cn Refried beans (16 oz.)
  • 1 c Sour cream
  • 1 pk Cream cheese (3 oz.); at
  • -room temperature
  • 1/2 c Picante sauce
  • 2 ts Chili powder
  • 1/2 ts Ground cumin
  • 1 c Cheddar cheese; shredded
  • 1 c Monterey jack cheese;
  • -shredded
  • 1 pk Tortilla chips (7 1/2 oz.)

 Directions

1. Combine beans, sour cream, cream cheese, picante sauce, chili powder and
cumin. Mix thoroughly by hand, electric mixer or food processor.

2. In an 8 X 8" baking dish, spread half of the bean mixture in the bottom.
Top with half of the cheeses. Repeat, ending with cheeses.

3. Bake in a preheated 350F degree oven for 20 minutes or until heated
through. Serve with chips.

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