Side Pannel
Southwest Polenta Chips
Southwest Polenta Chips
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 1 pk Refrigerated Mexican
- -flavored polenta -; (1
- 2 cn Spam Spread -; (3 oz ea)
- 1/2 c Shredded Monterey Jack
- -cheese
- Salsa
- Cilantro sprigs; for garnish
Directions
Cut polenta into 1/4-inch thick rounds. Prepare polenta as package directs.
Meanwhile, in bowl, combine Spam and cheese. Top warm polenta rounds with
Spam mixture and salsa. Garnish, if desired with fresh cilantro sprigs.
This recipe yields 16 to 20 appetizer servings.
Comments: Look for refrigerated polenta products in the produce section of
the grocery store.
Meanwhile, in bowl, combine Spam and cheese. Top warm polenta rounds with
Spam mixture and salsa. Garnish, if desired with fresh cilantro sprigs.
This recipe yields 16 to 20 appetizer servings.
Comments: Look for refrigerated polenta products in the produce section of
the grocery store.
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