• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Southwest White Chili

  • Recipe Submitted by on

Category: Chili

 Ingredients List

  • 1 tb Olive oil
  • 1 lb Chicken,boneless,chopped
  • 1/4 c Onion, chopped
  • 1 c Chicken broth
  • 1 4 oz can Green chilies
  • 1 ts Garlic powder
  • 1 ts Cumin
  • 1/2 ts Dried Oregano
  • 1/2 ts Cilantro Chopped
  • 1/8 ts Ceyanne Pepper, up to 1/4t
  • 1 19oz can Cannellini Beans
  • Monterey Jack Cheese Garnish

 Directions

Fans of Southwestern cuisine will enjoy this version
of white chili, flavored with chopped green chiles and
onion, and simmered in a broth blended with garlic,
oregano, cilantro and ground red pepper.
*******************************************************
************** *** Procedure: Heat olive oil in a
3-quart saucepan over medium-high heat. Add chicken;
cook 4 to 5 minutes, stirring often. Remove chicken
with slotted spoon, cover and keep warm. Add chopped
onion to saucepan; cook 2 minutes. Stir in chicken
broth,green chilies, garlic powder, ground cumin,
oregano leaves, cilantro and ground red pepper; simmer
for 30 minutes. Stir in cooked chicken and kidney
beans; simmer for 10 minutes. Presentation: Garnish
with cheese and sliced green onions.


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