• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Southwestern Rice Salad (Vegan)

  • Recipe Submitted by on

Category: Grains

 Ingredients List

  • 2 c Rice, cooked
  • 4 Green onions, chopped
  • 2 Ribs celery, chopped
  • 1 tb Chili powder
  • 1/2 ts Cumin powder
  • 2 ts Paprika
  • 16 oz Can corn
  • 2 tb Red wine vinegar
  • Juice of one lime
  • 1 ds Vegetarian Worcestershire
  • 1 ds Tobasco

 Directions

Cook rice and cool completely. Add chili, cumin, and paprika and stir
until completely mixed. The rice should be colored a reddish orange. Add
remaining ingredients. Add corn, including liquid. Refrigerate.

Author's Note: This isa great salad. Add a little fatfree Italian
dressing on top of bowl and stir in just as you are ready to eat if you'd
like.

Recipe from Veggie Life recipe archive Posted by Lisa Greenwood

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