Side Pannel
Southwestern Salad
Ingredients List
- 2 c Cooked brown rice or other
- -whole grain
- 1 cn Black beans; drained &
- -rinsed
- 2 c Frozen corn kernels
- 1 Red bell pepper; chopped
- 1 sm Onion; chopped
- 1/4 c White wine vinegar; or to
- -taste
- 1/4 c Cilantro; chopped
- 1 Jalapeno pepper; minced or
- -cayenne to taste
- 1 ts Chili powder
Directions
Combine all ingredients. Tastes even better if you let it stand,
refrigerated or at room temperature, for 1 hour before serving. This salad
keeps for days.
~Per printed recipe~ Calories: 162 Total Fat: 1 gram Dietary Fiber: 6 grams
WW Points: 2.62
refrigerated or at room temperature, for 1 hour before serving. This salad
keeps for days.
~Per printed recipe~ Calories: 162 Total Fat: 1 gram Dietary Fiber: 6 grams
WW Points: 2.62
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