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  • Serves: 12 Servings

"Soy Vey!" Challah

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3/4 c Soy milk; room temperature
  • 3 tb Honey
  • 2 1/4 ts Yeast
  • 3 c Bread flour
  • 1/2 c Soy flour
  • 1/4 c Soybean oil
  • 3 Eggs
  • 1 Egg yolk (you can use egg
  • -substitute if you prefer)
  • 2 tb Poppy seeds (for topping)
  • 1 Egg white (for glaze)

 Directions



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