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  • Serves: 6 Servings

Soya Sauce and Chilli Relish - Sambal Kecap

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • Stephen Ceideburg
  • 2 tb Dark soya sauce
  • 1/2 A lemon or 1 lime, juice
  • -only
  • 2 Cabe rawit, crushed, or:
  • 1 ts Chilli powder
  • 2 Shallots, sliced very thin
  • 1 Clove of garlic, crushed
  • -(optional)
  • 1 tb Boiled water

 Directions

This is a very simple sambal, quick and easy to make. It is ideal for
adding just a little piquancy to such dishes as Mie Jawa, any sate
(especially if you don't like peanut butter sauce), and Nasi Goreng.

Mix all the ingredients well together just before serving.



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