• Prep Time:
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  • Serves: 6 Servings

Spagetti Sauce with Meatballs

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 tb Mazola oil
  • 2 Cloves garlic
  • Pinch basil
  • Crushed chillies to taste
  • 1/2 51/2oz size can tomato paste
  • 19 oz Can tomato juice
  • 1/2 ts Soda or sugar


Put oil, basil, garlic and chillies in pot on low heat to warm then
add tomato paste, tomato juice and soda or sugar. Make meatballs:
1lb. hamburg, 1 clove garlic chopped, salt & pepper and pinch of
basil and 1 egg, mix well and make into small balls and add to sauce.
Cook on low heat for about three hours.

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