• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Spaghetti Al Tonno

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1/2 c Green pepper, chopped
  • 1/2 c Onion, chopped
  • 2 cn Tuna (7 oz)
  • 2 cn Tomato sauce (8 oz)
  • 1/2 c Water
  • 2 ts Salt
  • 1 ts Oregano
  • 1/2 ts Garlic powder
  • 1/3 c Olive oil
  • 1/4 ts Pepper
  • 1 pk Spaghettini


Heat oil in a large skillet. Add chopped green pepper and onion; saute'
until tender. Stir in tuna fish, tomato sauce, water, salt, oregano, garlic
powder, and pepper. Cook until thoroughly heated (5-10 minutes). Pour sauce
over cooked spaghetti. If desired, sprinkle with grated cheese.

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