Side Pannel
Spaghetti and Meatballs
Spaghetti and Meatballs
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta, Italian
Ingredients List
- 1 tb Chopped fresh or 1 ts
- -Dried oregano leaves
- 1 tb Chopped fresh or 1 ts
- -Dried basil leaves
- 2 ts Chopped fresh or 1/2 ts
- -Dried marjoram leaves
- 1 ts Sugar
- 1/2 ts Salt
- 1 lg Onion, chopped (about 1 cup)
- 1 Cl Garlic, crushed
- 1 cn (16 ounces) whole
- -Tomatoes, undrained
- 1 cn (8 ounces) tomato sauce
- -Meatballs
- 4 c Hot cooked spaghetti
Directions
Mix all ingredients except Meatballs and spaghetti in 3-quart saucepan;
break up tomatoes. Heat to boiling; reduce heat. Cover and simmer 30
minutes, stirring occasionally.Prepare Meatballs; drain. Stir meatballs
into tomato mixture. Cover and simmer 30 minutes longer, stirring occasiona
Serve over spaghetti and, if desired, with Parmesan cheese.
break up tomatoes. Heat to boiling; reduce heat. Cover and simmer 30
minutes, stirring occasionally.Prepare Meatballs; drain. Stir meatballs
into tomato mixture. Cover and simmer 30 minutes longer, stirring occasiona
Serve over spaghetti and, if desired, with Parmesan cheese.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
