• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Spaghetti And Shrimp Sauce

  • Recipe Submitted by on

Category: Shellfish, Sauces, Pasta, Italian

 Ingredients List

  • 1 lb Fresh shrimp
  • 2 sm Onions, chopped
  • 1/4 ts Salt
  • 1/4 ts Pepper
  • 1/4 c Oil
  • 1/4 c Romano cheese
  • 2 Garlic cloves, minced
  • 1 Green pepper, chopped
  • 1/8 ts Oregano
  • 1 lb Spaghetti


Boil shrimp intil barely tender. Shell and devien. Saute garlic, onions,
green pepper, salt, pepper, and oregano in oil until onions are soft. Add
cooked shrimp. Stir and cook over low heat for 10 mminutes. Cook spaghetti
til al dente, drain, toss with shrimp sauce. Serve with Romano cheese.

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