Side Pannel
Spaghetti Herb and Spice Mix
Spaghetti Herb and Spice Mix
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta
Ingredients List
- 1 pk Mix & Eat Cream of Wheat; or
- 3 tb Quick-cooking Cream of Wheat
- 1/2 ts Black pepper
- 2 tb Seasoned salt 2
- 2 ts Onion powder
- 2 ts Garlic salt
- 2 ts Sugar
- 1 tb Dehydrated celery leaves
- 1 tb Dry oregano
- 1 ts Dry minced onion
Directions
SAUCE
1 cn Tomato paste; (6 ounces)
12 oz Water
2 tb Herb Mix
2 tb Margarine
Mix all but minced onions in a blender on high about 2 minutes. Then add
onion and blend just a few seconds. Store at room temperature to use in 3
months. TO USE MIX-Combine tomato paste, herb mix and butter. Heat on
medium heat, stirring constantly until piping hot. Good for 8 oz of pasta.
1 cn Tomato paste; (6 ounces)
12 oz Water
2 tb Herb Mix
2 tb Margarine
Mix all but minced onions in a blender on high about 2 minutes. Then add
onion and blend just a few seconds. Store at room temperature to use in 3
months. TO USE MIX-Combine tomato paste, herb mix and butter. Heat on
medium heat, stirring constantly until piping hot. Good for 8 oz of pasta.
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