• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Spaghetti Quick Lunch

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 6 oz Corn spaghetti cooked
  • 2 4 Tbs. minced Parsley
  • 2 3 Tbs minced fresh Chives
  • 1 pk Frozen leaf spinach
  • x Salt (spinach generally
  • Requires you to use a bit
  • More salt. I used
  • Quite a bit.)


Pile into plastic lunch container. Nuke for 5 minutes. Mix. Nuke again for
a minute or two, if spinach is not cooked enough.

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