• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Spaghetti with Vegetables

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 1 Box spaghetti
  • 1 lg Bell pepper
  • 1 lg Onion
  • 4 sm Zucchinis
  • 8 oz Fresh mushrooms
  • 1 Jar Healthy Choice pasta
  • Sauce
  • x Ff soy parmesan


Saute big chunks from a bell pepper, a large onion and 3-4 small zuccinis
along with 8 oz slices fresh mushrooms (Is 1/4 tsp extra-vigin olive oil
illegal on this board?). Add a jar (sometimes two if I overdid the
veggies) of Healthy Choice traditional spaghetti sauce. Serve over thin
spaghetti and top with FF paramesan. If you feel deprived as you eat this
then somethings wrong!

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?