• Prep Time:
  • Cooking Time:
  • Serves: 1 servings

Spam And Vegetable Strudel

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 1 pk Long-grain and wild rice mix
  • --; (6 1/4 oz)
  • 1/2 c Chopped carrot
  • 1/2 c Chopped red bell pepper
  • 1/4 c Orange juice
  • 1 cn Spam luncheon meat - (12
  • -oz); cut thin strips
  • 2 c Chopped mushrooms
  • 1/4 c Sliced green onions
  • 1 tb Dijon-style mustard
  • 1/2 ts Basil
  • 1/4 ts Freshly-ground black pepper
  • 6 Sheets frozen phyllo pastry;
  • -thawed
  • Butter-flavor vegetable
  • -cooking spray
  • 1 tb Dry bread crumbs
  • Soy sauce; to taste

 Directions

Heat oven to 375 degrees. Prepare rice according to package directions.

In small saucepan, combine carrots, red pepper, and orange juice. Bring to
a boil. Cover and cook 5 to 7 minutes or until crisp-tender. Drain well.
Place in medium bowl.

In large skillet, saute Spam, mushrooms, and green onion until tender. Add
Spam mixture, rice, mustard, basil, and pepper to vegetable mixture; stir
well.

Place 1 sheet phyllo pastry on a damp towel (keep remaining phyllo
covered). Lightly coat phyllo with cooking spray. Layer remaining 5 sheets
phyllo pastry on first sheet, lightly coating each sheet with cooking
spray. Spoon Spam mixture lengthwise down center of phyllo stack, leaving a
1/2-inch border.

Roll phyllo jelly-roll style, starting with long side containing Spam
mixture. Tuck ends under; place diagonally, seam-side down, on baking sheet
coated with cooking spray. Lightly coat top of pastry with cooking spray
and sprinkle with bread crumbs. Make 12 (1/4-inch deep) diagonal slits
across top of pastry using a sharp knife. Bake 20 minutes or until golden.
Serve with soy sauce.

This recipe yields ?? servings.

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