Side Pannel
Spanish Onion And Cucumber Salad
Spanish Onion And Cucumber Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Low Fat
Ingredients List
- 1 c Plain low-fat yogurt
- 2 tb Lemon juice
- 1/2 ts Black pepper
- 1/4 ts Dill weed
- 1 ts Chopped parsley
- Salt
- 1 lg Spanish onions; sliced
- 2 Cucumbers; sliced and not
- -peeled
- Fresh spinach; leaves rinsed
- -well
Directions
1. In a bowl, mix yogurt, lemon juice, pepper, dill, parsley, and salt.
2. Line salad bowl with young leaves of spinach. Place on a layer of
cucumber, then a layer of onion rings and then some dressing. Repeat the
layers, topping with the dressing. Refrigerate for 1 or 2 hours. Serve with
pumpernickel or very dark rye bread.
Serves 4.
2. Line salad bowl with young leaves of spinach. Place on a layer of
cucumber, then a layer of onion rings and then some dressing. Repeat the
layers, topping with the dressing. Refrigerate for 1 or 2 hours. Serve with
pumpernickel or very dark rye bread.
Serves 4.
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