• Prep Time:
  • Cooking Time:
  • Serves: 32 Servings

Sparkling Cranberry Blush

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 3 c Cold water
  • 96 oz Cranberry juice cocktail, (2
  • -bottles) chilled
  • 12 oz Thawed lemonade concentrate,
  • -(2 cans) undiluted
  • 2 Bottles brut champagne,
  • -chilled (750ml each)


Combine the first 3 ingredients in a punch bowl, and stir well. Add chilled
champagne, and stir gently. Yield: 6 quarts (serving size: 3/4 cup).

Per serving: 107 Calories; 0g Fat (1% calories from fat); 0g Protein; 19g
Carbohydrate; 0mg Cholesterol; 3mg Sodium

Serving Ideas : Serve immediately.

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