• Prep Time:
  • Cooking Time:
  • Serves: 50 Servings

Sparkling Rose’ Punch

  • Recipe Submitted by on

Category: Punch, Beverages

 Ingredients List

  • 2 pk Frozen sliced strawberries;
  • -thawed
  • 1/2 c Sugar
  • 2 Bottles; (4/5 qt. each)
  • -rose”™ wine
  • 2 cn (6 oz. each) lemonade
  • -concentrate
  • 1 qt Sparkling water; well
  • -chilled
  • Ice cubes or block of ice.


In a bowl combine berries, sugar and 1 bottle wine. Cover and let stand for
1 hour at room temperature. Strain mixture into punch bowl. Add frozen
lemonade concentrate, stir until completely thawed. Add remaining bottles
of wine, pour in sparkling water. Add ice. (You can double recipe - Only
add 1 bottle wine to berries in any case. Double recipe will serve 50 to
60. Very delicious. I always have raves and requests for the recipe when I
serve it. Pretty red color for the holidays.

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