Side Pannel
Speedy Chili
Ingredients List
- 1 lb Ground beef
- 1 lg Onion -- chopped
- 1 cl Garlic -- crushed
- 2 (8-ounce) cans tomato sauce
- 1/4 ts Salt
- 1/8 ts Pepper
- 3 To
- 4 tb Chili powder
- 1 c Water
Directions
Combine first 3 ingredients in a Dutch oven; cook until beef is browned,
stirring to crumble. Drain off drippings. Add remaining ingredients;
cover, reduce heat, and simmer 30 minutes, stirring occasionally. Yield:
about 4 cups.MICROWAVE DIRECTIONS: Combine first 3 ingredients in a
2-quart casserole. Cover with heavy-duty plastic wrap, and microwave at
HIGH for 5 to 6 minutes or until meat is browned, stirring once. Drain off
drippings. Add remaining ingredients; cover and microwave at HIGH for 10
to 12 minutes or to desired consistency, stirring after 6 minutes.
stirring to crumble. Drain off drippings. Add remaining ingredients;
cover, reduce heat, and simmer 30 minutes, stirring occasionally. Yield:
about 4 cups.MICROWAVE DIRECTIONS: Combine first 3 ingredients in a
2-quart casserole. Cover with heavy-duty plastic wrap, and microwave at
HIGH for 5 to 6 minutes or until meat is browned, stirring once. Drain off
drippings. Add remaining ingredients; cover and microwave at HIGH for 10
to 12 minutes or to desired consistency, stirring after 6 minutes.
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