• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Speedy Crabmeat Imperial

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 2 tb Butter
  • 1/4 c Chopped onion
  • 1/4 c Chopped green pepper
  • 1 2oz. jar pimento
  • 3 tb All-pur flour
  • 2 ts Dry mustard
  • 1/4 ts Salt
  • 1/4 ts White pepper
  • 1 Dash of tabasco
  • 1 c Milk
  • 3 tb Chablis
  • 1 lb Fresh lump crabmeat


Combine first three ingredients in a 1 1/2 qt. casserole. Microwave on
high, uncovered, 2 minutes.
Stir in pimiento and next 5 ingredients, stirring until smooth. Gradually
add milk and Chablis, stirring well. Microwave at High, uncovered, 3-4
minutes or until bubbly, stirring after 2 minutes.
Stir in crabmeat. Spoon mixture evenly into 6 baking shells. Arrange
shells on a 12-inch glass pizza plate.
Cover with waxed paper, and microwave on high 3-4 minutes or until
thoroughly heated. Garnish, if desired with pimiento strips.

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