• Prep Time:
  • Cooking Time:
  • Serves: 4 Cups

Spice Veggie Crisps

  • Recipe Submitted by on

Category: Vegetables, Appetizers

 Ingredients List

  • 6 md Carrots' peeled
  • 1 ts Olive oil
  • 1 ts Salt
  • 1 1/2 ts Ground cumin
  • 3/4 ts Ground coriander
  • pn Cayenne
  • Freshly ground pepper
  • 1 Sweet potato (12oz)


Preheat oven to 375 degrees F. Use a vegetable peeler to scrape carrots
into thin strips about 3 inches long. Place in a bowl; dr minutes, the
sweet potatoes about 30 minutes. Let cool completely before storing.

Nutritional info per half cup: 60 cal; 1g fat, 1g pro,
12 g carb

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?