• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Spiced Acorn Squash

  • Recipe Submitted by on

Category: Squash

 Ingredients List

  • 6 Whole acorn squash
  • 3/4 ts Cinnamon
  • 3/4 ts Ginger
  • 3/4 ts Mace
  • 6 tb Butter or margarine; melted
  • 1 tb Cider vinegar
  • 6 tb Maple syrup**


1. Preheat oven to 350F. Split each squash in half lengthwise; scoop out
and discard seeds and fiber from centers. Slice a thin piece from each
bottom so they will rest flat in the pan.

2. Place squash in a shallow baking dish. Mix spices together and sprinkle
over squash.

3. Mix melted butter with vinegar; drizzle over squash.

4. Add 1/2 Tbs. maple syrup to each cavity. Cover dish with foil and bake
for 1 and 3/4 hours.

5. Remove foil; baste. Return to oven for 10 minutes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?