• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Spiced Cauliflower

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 Cauliflower
  • 2 Onions
  • 6 tb Oil (or less)
  • 1/2 ts Mustard seeds
  • 1 ts Ginger, ground
  • 1 ts Salt
  • 1/2 ts Tumeric
  • 1/2 ts Cumin
  • 2 tb Parsley, chopped
  • 2 lg Tomatoes
  • Sugar


Chop onions, then cook in oil until soft. Add mustard, ginger, salt and
tumeric; cook for about 3 minutes, while stirring. Cut cauliflower in
pieces, add it to spice mixture, making sure it is covered thoroughly.

Skin and finely chop tomatoes, stir into mix with cumin and parsley. Add
sugar to taste. Cover and cook over low heat for 10 to 15 minutes. Stir
occasionally to prevent boiling.


* An interesting way to serve cauliflower My mother makes this; I think
she got it from a magazine somewhere.

: Difficulty: easy.
: Time: 10 minutes preparation, 20 minutes cooking.
: Precision: approximate measurement OK.

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