• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Spiced Chicken Curry

  • Recipe Submitted by on

Category: Poultry, Indian

 Ingredients List

  • 1 tb Ghee
  • 2 Onions, sliced
  • 1 Clove garlic, crushed
  • 1/4 ts Thyme
  • 2 Bay leaves
  • 1 ts Cinnamon
  • 1 ts Cardamon
  • 2 ts Mace
  • 1 tb Ghee
  • 1 Chicken jointed
  • 2 tb Curry powder
  • 1/4 ts Cayenne pepper
  • 1 ts Salt
  • 1 1/2 c Coconut milk
  • 3 Tomatoes, peeled and chopped
  • 1 tb Lemon juice
  • 2 Apples, peeled and thickly
  • -sliced
  • 1/2 c Cream or sour cream

 Directions

1. Heat ghee or butter, saute onions, garlic and next 5 ingredients, remove
from pan. 2. add remaining ghee or butter to pan, brown chicken pieces, add
next 3 ingredients. cook 2-3 minutes.

3. Add coconut milk and return onion mixture to pan. cover and simmer about
35-45 minutes, till chicken is tender, add last 4 ingredients, simmer 10
minutes.


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