• Prep Time:
  • Cooking Time:
  • Serves: 999 Servings

Spiced Onions

  • Recipe Submitted by on

Category: Vegetables, Appetizers, Salads

 Ingredients List

  • 2 Onions, thinly sliced and
  • -separated into rings
  • 6 tb Olive oil
  • 4 tb Red wine vinegar
  • 2 tb Or 3 T sugar
  • 2 tb Hot pepper sauce
  • 1/2 ts Salt

 Directions

1. Drop onions into a large pot of boiling water. Turn off heat
immediately, count rapidly to 30, and drain in a colander. Cool under
running water and drain thoroughly. 2. Mix remaining ingredients together,
add onions, marinate overnight. Serve at room temperature if you can
remember.

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