• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Spiced Pecans #1

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 Egg white
  • 1 tb Cold water
  • 1 lb Pecan halves
  • 1/2 c Sugar
  • 1/4 ts Salt
  • 1 ts Cinnamon

 Directions

Beat egg white & water until frothy but not stiff. Add pecans & mix lightly
until each nut is coated evenly. Combine sugar, salt & cinnamon & add to
pecans. Toss lightly until covered with sugar mixture. Butter a 10x15-inch
jellyroll pan & spread nuts evenly over buttered surface. Bake at 225 for 1
hour, stirring evenly every 15 minutes. Remove & cool. Store in a covered
container.

E.F. 'SONNY' KALB

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