• Prep Time:
  • Cooking Time:
  • Serves: 2 pint size jars

Spiced Pumpkin Butter Recipe

  • Recipe Submitted by on

Category: Holiday, Desserts

 Ingredients List

  • 1 (29oz) can pumpkin puree
  • 3/4 cup Apple Cider
  • 1 1/2 cups sugar
  • 2 tbsp pumpkin pie spice


1. Combine all ingredients in a saucepan, stirring frequently, and bring to a boil. Reduce heat to medium, and stir frequently (about every 30 seconds to avoid splattering).
2. Cook for 30 minutes or until thickened and fragrant.
3. Place in mason jars to cool. Once cooled completely, store in fridge. Enjoy!

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