• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Spiced Rum Cider

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 4 Cinnamon sticks -- broken
  • 1 ts Allspice -- whole
  • 1 ts Whole cloves
  • 7 c Apple juice
  • 1/3 c Packed brown sugar
  • Margarine -- or butter
  • 1 c Rum (more or less) --
  • Optional


Tie cinnamon, allspice, and cloves in spice bag or cheesecloth. In a
crockpot, combine spice bag, apple juice, rum and brown sugar. Cover; cook
on low-heat setting for 3 to 4 hours. Discard spice bag. Ladle hot punch
into cups; float about 1/2 teaspoon of butter on top of the cider in each

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