• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Spiced Up Apple Cider Pound Cake

  • Recipe Submitted by on

Category: Fruit, Cakes

 Ingredients List

  • Mrs dewitt gadberry
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  • 16 tb Butter or margarine
  • 1/2 c Shortening
  • 3 c Sugar
  • 1/2 ts Baking powder
  • 1/4 ts Cloves
  • 1 ts Vanilla
  • 6 lg Eggs
  • 3 c Flour; unsifted
  • 1/2 ts Salt
  • 1/2 ts Allspice
  • 1/2 ts Nutmeg
  • 1 c Apple cider
  • 1/4 ts Cinnamon; ----caramel
  • -glaze---
  • 1/2 c Sugar
  • 1/4 ts Soda
  • 1/4 c Margarine
  • 1/4 c Buttermilk
  • 1/2 tb Corn syrup
  • 1/4 ts Vanilla

 Directions

Soften margarine and shortening. Add sugar gradually, beating for 1-
minutes. Add egg one at a time, beating 1 1/2 minutes after each egg. Sift
together all the dry ingredients and add alternately with the cider and
vanilla to the shortening mixture. Blend well and bake in a 10" tube pan at
235~F for 1 1/2 hours.

CARAMEL GLAZE: Bring ingredients to a rolling boil over low heat and boil
for 10 minutes, stirring occasionaly.

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