• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Spicey Fudge Pudding

  • Recipe Submitted by on

Category: Chocolate, Desserts

 Ingredients List

  • 1 c Sifted all-purpose flour
  • 2 ts Baking powder
  • 3/4 c Sugar
  • 1/8 ts Salt
  • 2 tb Cocoa
  • 3/4 ts Cinnamon
  • 1/4 ts Cloves
  • Combine:
  • 1/2 c Milk
  • 1/2 ts Vanilla
  • 2 tb Melted butter


Add to dry ingredients and stir just until smooth. Spread over bottom of 8
inch square buttered pan. Combine and sprinkle over batter, 1/2 cup firmly
packed brown sugar and 1/2 cup white sugar. Pour 1 cup cold water over
entire mixture. Do not stir. Bake at 325F. for 40 minutes or until top is
firm to a light touch.

From the book "Treasured Mennonite Recipes" from the Mennonite Community
Relief Sales, Volume One

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