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  • Serves: 6 Servings

Spicy Butternut Squash Soup

  • Recipe Submitted by on

Category: Soups, Vegetables

 Ingredients List

  • 3 3/4 lb Butternut squash (about 2
  • -medium)
  • 2 tb Olive oil
  • 5 c (or more) chicken stock or
  • -canned low-salt broth
  • 1 1/2 ts Minced jalapeno chili
  • 1 Pinch of saffron threads
  • 1/2 Japaleno chili; cut into
  • -rings


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