Side Pannel
Spicy Chicken Sate with Peanut Sauce
Spicy Chicken Sate with Peanut Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 1 lb Chicken breast; skinless,
- -boneless
- 2 tb Canola oil
- 3 Cloves garlic; minced
- 1 ts Lime peel; finely shredded
- 2 tb Lime juice
- 1 tb Curry powder
- 1 ts Sugar
- 1 ts Soy sauce
- 3/4 ts Ground red pepper
- Peanut sauce
Directions
Soak 8 bamboo skewers in hot water 1-3 hours. Rinse chicken and pat dry.
Cut lengthwise in strips. For marinade combine remaining ingredients,
except peanut sauce, in a plastic bag. Add chicken. Seal bag and marinate
in refrigerator 2 hours. Drain chicken, discarding marinade. Loosely thread
chicken strips accordion-style onto skewers. Grill directly over medium hot
coals 5-7 minutes or till chicken is tender and no longer pink. Serve with
peanut sauce. Serves 4.
Cut lengthwise in strips. For marinade combine remaining ingredients,
except peanut sauce, in a plastic bag. Add chicken. Seal bag and marinate
in refrigerator 2 hours. Drain chicken, discarding marinade. Loosely thread
chicken strips accordion-style onto skewers. Grill directly over medium hot
coals 5-7 minutes or till chicken is tender and no longer pink. Serve with
peanut sauce. Serves 4.
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