Side Pannel
Spicy Chicken
Spicy Chicken
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Meat, Chinese
Ingredients List
- 1/2 c Oil
- 2 Chicken breasts
- 1 tb Sherry
- 1 tb Light soy sauce
- 1 tb Corn starch
- 1 cn (8-oz.) bamboo shoots, diced
- 2 tb Hoison sauce
- 1/2 ts Crushed red-hot pepper
- 1 tb Chopped scallion
- 1 ts Chopped ginger
Directions
Bone chicken and cube it. Mix sherry, soy sauce and
corn starch. Marinate chicken in cornstarch mixture
for 15 minutes.
Heat oil. Add chicken cornstarch mixture and stir-fry
for 2 minutes. Remove chicken. Add bamboo shoots,
hoison sauce, scallion, ginger and crushed red
peppers. Stir well, then add chicken and serve.
corn starch. Marinate chicken in cornstarch mixture
for 15 minutes.
Heat oil. Add chicken cornstarch mixture and stir-fry
for 2 minutes. Remove chicken. Add bamboo shoots,
hoison sauce, scallion, ginger and crushed red
peppers. Stir well, then add chicken and serve.
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