• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Spicy Cookie Crust

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 1/2 c All-purpose flour
  • 1/2 ts Baking powder
  • 1 ds Salt
  • 1/4 c Sugar
  • 1/4 ts Ground mace
  • 1/8 ts Ground nutmeg
  • 1/2 c Butter or margarine;
  • -softened
  • 1/3 c Chopped almonds; toasted
  • 2 Egg yolks
  • 2 tb Whipping cream
  • 1 ts Grated lime rind

 Directions

Combine first 6 ingredients; cut in butter with pastry blender until
mixture resembles coarse meal. Stir in almonds. Add egg yolks, whipping
cream and lime rind; stir with a fork until all ingredients are moistened.
Shape dough into a ball, and chill 30 minutes.

Press pastry into the bottom and up sides of a 10-inch round tart pan.
Bake at 350 degrees for 15 minutes. Yields: crust for one 10-inch tart.

MAGAZINE ARTICLE

NANCY BONE,

GADSDEN, AL

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