Side Pannel
Spicy Drunken Shrimp Recipe
Spicy Drunken Shrimp Recipe
- Recipe Submitted by Parfait on 10/17/2014
Category: Main Dish, Healthy Recipes, Fish
Ingredients List
- 1/2 pound shrimp
- 1 can of beer
- 1 shallot, sliced
- 2 cloves garlic, chopped
- 1 teaspoon red pepper flakes, or to taste
- 1-2 bay leaves
- fresh chopped parsley
- salt and pepper, to taste
Directions
1. Add shallot, garlic, red pepper flakes, bay leaves and beer in a large saucepan and turn heat on high. Bring to a boil and reduce beer sauce by half, stirring occasionally.
2. Add shrimp and cook until pink, about 3-4 minutes. Season with salt and pepper, if needed. Serve with crusty bread or on top of rice.
2. Add shrimp and cook until pink, about 3-4 minutes. Season with salt and pepper, if needed. Serve with crusty bread or on top of rice.
Tweet
![Pin It](http://assets.pinterest.com/images/PinExt.png)
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
![](/static/images/ico_frnd.png)