Side Pannel
Spicy Garbanzo Pudding
Ingredients List
- 2 cn Garbanzo beans
- 2 tb Oil
- 1 lg Egg
- 1 Garlic clove
- -minced
- 2 tb Flour
- 1 tb Chili powder
- 1 1/2 ts Cumin
- 1/2 ts Paprika
- 1/2 c Scallions
- -minced for garnish
- Steamed brown rice
Directions
Preheat the oven to 350 degrees. Grease a 9 by 5 inch loaf pan. Combine
the garbanzo beans and their liquid, the oil, egg, garlic, flour, chili
powder, cumin and paprika in a food processor. Puree the mixture until
smooth. Pour the mixture into the prepared pan. Bake until loosely set and
golden brown, 1 1/4 to 1 1/2 hours. Serve the pudding hot, garnished with
the minced scallions and accompanied by steamed brown rice.
the garbanzo beans and their liquid, the oil, egg, garlic, flour, chili
powder, cumin and paprika in a food processor. Puree the mixture until
smooth. Pour the mixture into the prepared pan. Bake until loosely set and
golden brown, 1 1/4 to 1 1/2 hours. Serve the pudding hot, garnished with
the minced scallions and accompanied by steamed brown rice.
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