Side Pannel
Spicy Garbanzos
Spicy Garbanzos
- Recipe Submitted by ADMIN on 09/26/2007
Category: Mexican, Beans, Side Dishes
Ingredients List
- 1 ts Whole Mustard Seed
- 1/2 c Onion; Chopped, 1 Md
- 1 tb Vegetable Oil
- 30 oz Garbanzo Beans; Drained, 2Cn
- 1/2 c Chicken Broth
- 2 tb Tomato Paste
- 1/2 ts Salt
- 1/4 ts Cinnamon; Ground
- 1/8 ts Cloves; Ground
Directions
Cook and stir the mustard seed and onion in the vegetable oil in a 2 quart
saucepan until the onion is tender. Stir in the remaining ingredients and
cook, stirring occasionally, until the beans are heated through, about 5
minutes. Serve
saucepan until the onion is tender. Stir in the remaining ingredients and
cook, stirring occasionally, until the beans are heated through, about 5
minutes. Serve
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