• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Spicy Italian Patties

  • Recipe Submitted by on

Category: Poultry, Italian

 Ingredients List

  • 1 cn (8 Oz.) Tomato Sauce
  • 2 ts Italian Seasoning
  • 1/4 ts Salt
  • 1 lb Ground Turkey Raw
  • 1 lg Clove Garlic Minced
  • 1 ts Fennel Seeds
  • 1/2 ts Crushed Red Pepper


Combine Tomato Sauce, 1 t. Italian Seasoning & 1/8 t. Salt in A Small
Saucepan. Cover & Cook Over Medium Heat Until Hot; Set Aside & Keep Warm.
Combine Turkey, Garlic, Remaining 1 t. Italian Seasoning, Fennel Seeds,
Pepper & 1/8 t. Salt. Stir Until Blended. Divide Mixture Into 4 Equal
Portions & Shape Into 1/2 in. Thick Patties. Coat A Largenonstick Skillet
With Cooking Spray; Place Over Medium Heat Until Hot. Add Patties & Cook
About 9 Min. OR Until Done, Turning Once. Place Patties On A Serving
Platter; Top With Sauce. 211 Cal. Per Patty & 1/4 C. sauce

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