Side Pannel
Spicy Okra with Basmati Rice and Black Beans
Spicy Okra with Basmati Rice and Black Beans
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetarian, Main Dish
Ingredients List
- 1/2 c Onions; chopped
- 2 c Fresh tomatoes; chopped
- 1 ts Hot sesame oil
- 1 c Okra; sliced
- 1 ts Garlic; chopped
- 1/4 ts Salt
- 1/4 ts Freshly ground black pepper
- 1/2 Vegetable bouillon cube
- 2 c White basmati rice; cooked
- 1 c Black beans, canned
Directions
In a medium size saucepan, saute the onions and tomatoes in the oil for 5
minutes. Add the okra, garlic, salt, pepper and bouillon cube. Cook for 15
to 20 minutes. Serve hot over the rice and beans, or brown rice.
From DEEANNE's recipe files
minutes. Add the okra, garlic, salt, pepper and bouillon cube. Cook for 15
to 20 minutes. Serve hot over the rice and beans, or brown rice.
From DEEANNE's recipe files
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