• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Spicy Pork Tenderloin (Also Cor)

  • Recipe Submitted by on

Category: Pork

 Ingredients List

  • 1 tb Chili powder (up to 3)
  • 1 ts Salt
  • 1/4 ts Ground ginger
  • 1/4 ts Ground thyme
  • 1/4 ts Pepper
  • 2 Pork tenderloins (about 1
  • -pound EACH)


Combine the first five ingredients; rub over tenderloins. Cover and
refrigerate for 2-4 hours. Grill over hot coals for 15 minutes per side or
until juices run clear or the internal temperature reaches 160F.

YIELD: 8 servings

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