Side Pannel
Spicy Roasted Pepper Sauce
Ingredients List
- 3 Garlic cloves; peeled
- 2 Jalapeños
- 2 tb Fresh orange juice
- 2 tb Lime juice
- 1 ts Kosher salt
- 4 tb Red bell pepper; chopped
- 4 c Low-fat mayonnaise
- 1/4 c Frozen passion fruit purée;
- -thawed
Directions
Roast garlic and jalapeños on a flat-top grill or in a skillet over
medium-high heat until golden, about 3 minutes. Remove and set aside to
cool.
Combine cooled garlic mixture with juices, salt and bell pepper in a
blender and purée until very smooth. Combine in mixing bowl with mayonnaise
and passion fruit purée; mix well until a uniform color. Serve with Snapper
Cakes or other appetizers. Makes 1 to 1-1/2 quarts.
medium-high heat until golden, about 3 minutes. Remove and set aside to
cool.
Combine cooled garlic mixture with juices, salt and bell pepper in a
blender and purée until very smooth. Combine in mixing bowl with mayonnaise
and passion fruit purée; mix well until a uniform color. Serve with Snapper
Cakes or other appetizers. Makes 1 to 1-1/2 quarts.
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