• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Spicy Sesame Beef Salad

  • Recipe Submitted by on

Category: Meat, Salads

 Ingredients List

  • 6 Oz's cooked Sesame Ginger
  • -Beef (Recipe below)
  • 12 Pea pods, blanched
  • 2 Grilled pepper halves
  • 1 tb . each reduced sodium soy
  • -sauce and red wine
  • -vinegar
  • 1 ts Oriental dark roasted
  • -sesame oil, divided
  • 1/2 ts Sugar
  • 1/8 ts Hot red pepper sauce
  • 1 tb Vegetable oil
  • 1 c Cooked vermicelli or
  • -Oriental noodles
  • 1 tb . unsalted roasted peanuts

 Directions

Carve beef diagonally across the grain into inch thick slices; cut each
slice in half. Cut pea pods in half diagonally, if large. Cut grilled
pepper into thin strips, 2 x 1/4 inches. Combine beef, pea pods and pepper
strips. Stir together soy sauce, vinegar, 1/2 teaspoons same oil, sugar and
pepper sauce. Whisk in vegetable oil. Add dressing to beef mixture,
tossing to coat; set aside. Toss vermicelli with remaining sesame oil;
arrange on platter. Top with beef mixture. Garnish with peanuts. Makes 2
servi ngs.

Calories per serving. 437.

PREP TIME: 15 minutes.



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