• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Spicy Short Ribs Geo Foreman Grill

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 4 lb Short Ribs Well Trimmed; 2
  • -1/2 Wide
  • 3/4 c Onion; Chopped Coarsely
  • 4 Cloves Garlic; Quartered
  • 3 Jalapeno Peppers; Seeded &
  • -Chopped
  • 2 tb All Spice
  • 1 tb Ginger; Minced
  • 2 tb Veg Oil
  • 1 ts Fresh Grated Nutmeg
  • 1 ts Salt
  • 12 Fresh Bay Leaves

 Directions

In food processor combine onion, garlic, jalapeno peppers, allspice,
ginger, oil, nutmeg and salt. Puree. Put mixture into bowl and lay the
short ribs down , dice cut the 2 1/2 in short rib cubes as follows. Cut
halfway to bone every 1/2 inch deep. Combine ribs with marinade, cover and
marinate 4-5 hour in refrigerator. Preheat grill 5 minutes. place short
ribs on grill bone sid down. Cook 4-5 minutes, turning three times during
cooking time. May take longer than the 4-5 minutes, Brown on all sides.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?