• Prep Time: 15 minutes
  • Cooking Time:
  • Serves: 4 servings

Spicy Shrimp with Lime and Cilantro

  • Recipe Submitted by on

Category: Peppers, Vegetarian, Healthy Recipes, Main Dish

 Ingredients List

  • 3/4 teaspoon coarse salt
  • 3/4 teaspoon smoked paprika (or 1 teaspoon paprika)
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon curry powder
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon ground cinnamon
  • 1 1/4 pounds large shrimp, peeled and deveined
  • 1 tablespoon unsalted butter
  • Chopped cilantro (optional), for serving
  • Lime wedges (optional), for serving
  • Toasted whole-wheat naan (optional), for serving
  • Plain yogurt (optional), for serving


Step 1
Combine salt, paprika, cumin, curry powder, cayenne, and cinnamon. Sprinkle over shrimp and toss to combine.

Step 2
In a large skillet, melt butter over medium-high. Add shrimp and cook, stirring occasionally, until opaque throughout, 3 to 5 minutes. Serve shrimp with cilantro, lime wedges, naan, and yogurt.

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