Side Pannel
Spicy Shrimp
Ingredients List
- 1 1/2 lb Shrimp, cleaned
- 1 1/2 c Chicken bouillon
- 1/2 c Red vinegar
- 1 Onion, sliced
- 2 ts Dry mustard
- 1 ts Hot sauce
- 1/2 ts Thyme
Directions
Combine all ingredients in a sauce- pan. Bring to a boil; Reduce heat and
simmer till shrimp turns pink. Remove and allow to cool - then chill. Drain
off liquids. Serve with lemon slices and parsley.
simmer till shrimp turns pink. Remove and allow to cool - then chill. Drain
off liquids. Serve with lemon slices and parsley.
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